Event Menu Presented by Cappelli's Catering
Lobster Mac & Cheese
Chef's Carving Station Featuring: Beef Tenderloin Croustini (served with chimichuri & croustini), Hearts of Palm Salad
Cavetelli & Meatballs/Caprese Salad Sticks
Black Pepper Chicken/White Rice/Sesame Cucumber Salad
Dessert: Award-winning Mini Cannolis/Caramel Coconut Clusters/Chocolate Mousse Parfaits
Beverages: Chateau St. Michelle Chardonnay & Merlot/Coke, Diet Coke & Sprite/Mineral Water
Attendees Limit : 80
Attendees Registered : 50
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.